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Bactericidal Hand Soap
A non perfumed hand soap formulated for use in food preparation areas, that combines effective but gentle cleansing with a powerful biocide. Suitable for frequent hand washing - frequent use encourages the build up of germicide on the skin and increases anti bacterial efficiency. Contains conditioners to keep your hands soft
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Bio Zan
A Food area surface biocidal disinfectant and fungicide folmulated for use in the food industry. Non tainting and non alkali with a higher activity than conventional sterilisers against gram negative bacteria such as Pseudomonas Aeruginosa.Supplied ready to use in a 750ml trigger spray. Apply sparingly. Leave to soak and wipe with a clean cloth or sponge. Packed in a case of 6 complete with triggers
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Cater Pack
A hard surface antibacterial cleanser and sanitiser that cuts through grease and grime without scratching. Amphoteric bactericidal action effective against gram positive and gram negative bacteria.Apply sparingly to surface to be treated. Leave for a few seconds and wipe with a clean cloth or sponge. 750ml trigger spray. Packed in cases of six complete with triggers
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Catersafe
A highly concentrated detergent cleanser with bactericidal properties. Dilute as required to clean down kitchen worktops, restaurant tables and kitchen equipment. Dissolves animal fats, grease, blood and protein. It is odourless and non tainting for use in all food preparation areas. A very efficient degreaser that cuts through built up grease deposits on floors, walls, cooker hoods, fat fryers and other washable kitchen equipment
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Descale P
An acidic solution for removing lime scale build up from tea urns, automatic dishwashing systems, kettles, associated kitchen equipment and most hard surfaces. Suitable for cleaning and restoring the surface of stainless steel including bulk tankers.
Directions: When descaling Burco type boilers, kettles etc dilute product with up to 10 parts water. Leave to soak for 1 hour. Agitate until the scale deposits are loose. Empty then flush with clean water several times before using the equipment. May be used as supplied or diluted with up to 5 parts water dependent on the degree of soiling when used to clean and restore stainless steel surfaces
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Germ Free
A very high quality fast acting bactericidal disinfectant. Kills bacterial on contact. Spray onto contaminated areas to control bacterial activity and neutralise odours. May be diluted with water as required
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In Line
A professional beer and pipeline cleanser / steriliser that ensures a consistently high quality line clean, saves time and labour costs and can dramatically reduce wastage and beer loss
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Odourless Disinfectant
A strong disinfectant with no odour specifically designed for use within the catering industry. Effective against a wide range of gram-positive and gram-negative bacteria
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Steriliser M
Use to sterilise containers, fresh water pipe work, tanks, utensils etc. used for food preparation or drinking water. Sterilisation is the only method of ensuring that all bacteria and spores have been killed. Spores are bacteria in a dormant (non-active) state. They have a very tough ‘coating’ around them and are very difficult to destroy. The only effective way to protect is sterilise. Sterilisation is the only way to kill the micro organisms
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Sterisafe
Concentrated steriliser cleanser. Emulsifies animal and vegetable oils and fats leaving treated surfaces clean and sterile. Penetrates and disperses food deposits so that surfaces are hygienically clean. Dilute as required. Suitable for cleaning kitchen utensils, vending machines and other washable equipment
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